Questions?
Please contact Jude Dooley at 336-407-5052 or judedooley@gmail.com
| January 1st | Basic 10′ x 20′ Cook Team space:
Enhanced 20′ x 40′ Cook Team space: Add $200.00 |
| February 14th | Cook Team Early Registration discount ends |
| April 16th | Cook Team Late Registration begins |
| May 1st | Cook Team Registration deadline |
Friday, May 10th | SMOKE ON THE LAKE BEGINS |
| 10:00 AM | Cook Team Registration opens: check-in at the main shelter |
| 12:00 PM | Meat Inspection begins |
| 1:00 PM | Cook Team Meeting at the main shelter |
| 1:00 PM | Lunch available for Cook Teams |
| 3:00 PM | Cook Team Meeting |
| 3:00 PM | Pickup Chicken Wings & Pork Butts |
| 5:00 PM | Official Event opening time |
| 5:00 PM | Kids Zone opens |
| 5:00 PM | Dinner Tables ready for paid reservations |
| 5:00 PM | LORD OF THE WINGS Contest Ticket Sales begin |
| 5:00 PM | Food Vendors start serving |
| 5:30 PM | Have LORD OF THE WINGS Contest Chicken Wings ready to serve |
| 5:30 PM – 8:30 PM | LORD OF THE WINGS Contest Chicken Wings being served |
| 6:00 PM | MYSTERY MEAT turn in |
| 6:30 PM | SAUCE turn in |
| 8:00 PM – 10:00 PM | Free Concert: Solution Revolution performs ’60s, ’70s and ’80s hits |
| 10:00 PM | Food Vendors finish serving |
| 10:00 PM | Official Event closing time |
| 12:00 AM – 6:00 AM | Quiet Hours |
Saturday, May 11th | SMOKE ON THE LAKE CONTINUES |
7:30 AM | Breakfast Served to Cook Teams |
9:45 AM – 10:00 AM | GBA Chicken Turn In |
10:45 AM – 11:00 AM | GBA Ribs Turn In |
11:00 AM | Official Event opening time |
11:00 AM | Kids Zone Opens |
11:00 AM | PEOPLES’ CHOICE PORK Contest Ticket Sales begin |
11:00 AM | Food Vendors start serving |
11:00 AM – 3:00 PM | West Cobb School of Rock & Dance Teams Stage Performances |
11:30 AM | Have Contest Pork ready to serve |
11:30 PM – 3:00 PM | PEOPLES’ CHOICE PORK Contest Begins |
11:45 AM – 12:00 PM | GBA Pork Turn In |
12:00 PM – 3:00 PM | PEOPLES’ CHOICE PORK Public Judging |
3:30 PM | Cook Teams Awards Ceremony |
4:00 PM | Food Vendors finish serving |
4:00 PM | Official Event closing time |
